Betaine hydrochloride CAS 590-46-5
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Product Description
Product Details
Introduction
Betaine hydrochloride is a general term for a class of organic compounds. It is a white to slightly yellow crystalline powder that has a sour taste, is hygroscopic, dissolves easily in water and ethanol, is difficult to dissolve in ether and chloroform, and reacts with alkali.
Applications
Betaine hydrochloride is an efficient, high-quality, economical, and widely used nutritional additive for attracting and promoting growth in livestock, poultry, and aquaculture.
Betaine is a non-essential nutrient that exists in many food sources, including beetroot, wheat bran, rye, barley, spinach, quinoa, brown rice, sweet potato, turkey breast, beef, veal, and some seafood, such as shrimp. It was originally discovered in beets, and the name "betaine" comes from beets.
It is mainly used in food and feed additives.
Specifications
Appearance | White crystalline powder |
|---|---|
CAS | 590-46-5 |
Content % | ≥98 |
Loss on drying % | ≤1.0 |
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